Chicken in red curry Hot

Chicken in red curry 4 port

Recipe

Ingredients

4 pc chicken fillets

1 tbsp oil

2 pc garlic cloves

4 tbsp red curry (Thai)

1 tbsp sesame oil

1 tbsp honey

2 lime, squeezed

2 dl chicken broth

2 tsp soy

4 dl coconut milk

Do this

1. Cut the chicken into strips. Bryn it in a frying pan with oil.

2. Driving down the garlic in the pan, add sesame oil, curry, soy, lime and honey. Let the sweating in 2 minutes.

3. Pour in chicken broth and coconut milk. Let it simmer in 6-8 minutes.