Ingredients recipe Serves: 4
4 chicken breast fillets cubed
2-3 dessertspoons curry powder (or to taste)
1 large onion
150ml tomato puree
125g butter
6 fresh tomatoes, peeled n chopped, or 1 can diced tomatoes
method of recipe
1.Melt butter in large saucepan, Chop onions finely and add to butter with curry powder, allow to sweat for 6 minutes.
2.Then add the tomatoes and tomato puree and mix in well. Then stir in the cubed chicken, cover and allow to simmer for 30 minutes, stirring occasionally.
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