Biff all Lindström Swedish recipe 4 port.

Recipe on Biff all Lindström Swedish recipe 4 port.
500 g Minced beef
1 / 2 dl kesella COTTAGE CHEESE
1 1 / 2 dl pickled beetroot, chopped
2 tbsp capers
1 egg
1 tsp salt
1 krm pepper
2 1 / 2 dl cold sauce, feta and olive cremfresh
Stir the ingredients into farce. Shaping the steaks. Grill them over the filament about 3 min on each side. Serve with sauce, boiled potatoes and green salad. Garnish with beetroot and no capers.