Recipe on Gordan Ramseys scrambled eggs 2 port
Take 3 eggs Breaking them in a saucepan Add in one click butter Spice up not (yet) Turn on the plate Stir all the time When it starts to thicken,
remove the pot On the pot again if you want thicker When you are satisfied with the consistency,
add in half tablespoon creme fraiche Salt and pepper taste Upload to rustic rustic bread with smoked salmon
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